Måste avnjutas! Sill inlagd i crème fraiche, lyxig kaviar och finklippt gräslök... mmm!!!
www.abbas.se
For all our american readers. This is something for the american market. Pickeld herring, in a sourcream dressing with caviar and chives...
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4 kommentarer:
Gulp! Wow, looks good. Makes me salivate!
I can't tell you how...um...good...that sounds!
I can only assume that it is posted on here because of it's name. Although, it looks like someone has liked it since 1838 so maybe it's better than my imagination can think up!
By the way...how did you come upon that to post? Just surfing and found a "herring in a jar spread" with a cool name? Interesting....
Just to clarify -- Niklas EATS this stuff, and gladly! He posted it because we had just finished a meal during which he tasted this particular kind of pickled herring for the first time.
One of "Abba's" factories is on the island where we got married. So we got married on a pickled herring island!
--Katie
being married on a pickled herring island sounds fishy to me!
ha ma
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